DAFTAR ISI Bab 1 Konsep Dasar Membaca Bab 2 Teknik Membaca teks Umum Populer Bab 3 Teknik Membaca teks Fiksi Bab 4 Teknik Membaca Teks Ilmiah
Daftar Isi 1. Aneh nan ajaib 2. Baru 3. Cukup 4. Dolak-dalik 5. Eksotis 6. Fantastis 7. Gampang (-gampang susah) 8. Hierarkis dan halus 9. Istimewa 10. Jelas dan jernih 11. Kacau dan keliru 12. Lucu 13. Modern dan mutakhir 14. Nasional 15. Ompong 16. Pasif 17. Q 18. Resmi 19. Sakti 20. Terbuka 21. Unik 22. Vital 23. Wajib 24. Xenoglosofis 25. Yahud 26. Zakiah
Daftar Isi Bab 1. Table ejaan perancis (ejaan perancis, transkripsi fonetik, dan cara membacanya) Bab 2. Pelajaran 1 (LECON 1) Bab 3. Pelajaran 2 (LECON 2) Bab 4. Pelajaran 2 (LECON 3) Bab 5. Pelajaran 2 (LECON 4) Bab 6. Pelajaran 2 (LECON 5)
Daftar Isi Bab 1. The Hotel Industry Bab 2. Hotel Organization: Front Office Bab 3. Front Office Activities: Receptionist Bab 4. Front Office Activities: Telephone Operator Bab 5. Reservation, Handling And Early Arrival And An Extended Booking Bab 6. Regretting A Booking Bab 7. Reservation For Special Purpose Bab 8. Giving Information About Prices Bab 9. Cashier And Paying Met…