/home/lib/public_html/lib/SearchEngine/DefaultEngine.php:610 "Search Engine Debug 🔎 🪲"
Engine Type ⚙️: "SLiMS\SearchEngine\DefaultEngine"
SQL ⚙️: array:2 [ "count" => "select count(distinct b.biblio_id) from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select ba.biblio_id from biblio_author as ba left join mst_author as ma on ba.author_id=ma.author_id where ma.author_name like ?))" "query" => "select b.biblio_id, b.title, b.image, b.isbn_issn, b.publish_year, mp.publisher_name as `publisher`, mpl.place_name as `publish_place`, b.labels, b.input_date, b.edition, b.collation, b.series_title, b.call_number from biblio as b left join mst_publisher as mp on b.publisher_id=mp.publisher_id left join mst_place as mpl on b.publish_place_id=mpl.place_id where b.opac_hide=0 and (b.biblio_id in(select ba.biblio_id from biblio_author as ba left join mst_author as ma on ba.author_id=ma.author_id where ma.author_name like ?)) order by b.last_update desc limit 10 offset 120" ]
Bind Value ⚒️: array:1 [ 0 => "%Ria%" ]
DAFTAR ISI BAB 1 PEMIMPIN DAN KEPEMIMPINAN BAB 2 KOPETENSI PEMIMPIN BAB 3 KEPEMIMPINAN DAN PENGAMBILAN KEPUTUSAN BAB 4 KEPEMIMPINAN VISIONER BAB 5 KEPEMIMPINAN TRANSFORMASIONAL BAB 6 KEPEMIMPINAN PARTISIPATIF BAB 7 KEPEMIMPINAN BERBASIS KECERDASAN EMOSIONAL BAB 8 KEPEMIMPINAN BERORIENTASI KINERJA PEGAWAI BAB 9 KEPEMIMPINAN BERORIENTASI KUALITAS BAB 10 KONSEP DASAR PERILAKU OR…
DAFTAR ISI BAB 1 KEPULAUAN MELAYU NUSANTARA ERA PASCA COVID -19: DOMINASI PARADIGMA DIGITAL DAN EMPAT SKENARIO PENDIDIKAN DAN PEMBELAJARAN DI INDONESIA DAN MALAYSIA BAB 2 PERAN NEGARA DALAM PEMBERIAN LAYANAN PUBLIK PASCA COVID-19 BAB 3 HUKUM DAN PERUBAHAN SOSIAL DITENGAH PANDEMI COVID-19 BAB 4 BAHASA DAN PERUBAHAN PERILAKU SOSIAL PASCA COVID-19 BAB 5 PERSPEKTIF …
Umar Santoso BAB 1 Pendahuluaan BAB 2 Volidasi Metode BAB 3 Langkah-langkah Analisis Pangan BAB 4 Analisis Prokmisat BAB 5 Karakterisasi Lipida BAB 6 Karakterisasi Protein BAB 7 Vitamin BAB 8 Spektrofotometri BAB 9 Aplikasi Spektroskopi Untuk Analisis Mineral BAB 10 Kromatografi BAB 11 Bahan Tambahan Pangan Dan Bahan Kimia Yang Tidak Diizinkan